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New Brochure Spotlights a Full Line of Beef and Pork Processing Blades

Posted in Member News on June 14, 2016

A new brochure outlining the features and benefits of an extensive line of inventoried and custom-designed beef and pork processing blades and cutters is now available from Hyde Industrial Blade Solutions (IBS). Blades covering a multitude of processing applications are covered in this information sheet.

This two-page, four-color brochure outlines the various types of blades engineered and manufactured by the company including straight, toothed reciprocating blades and circular, toothed or beveled-edge blades. Also reviewed are the in-stock steel alloy types for these blades including C-1095, 52100, chrome vanadium, 410 and 420 stainless, DIN-1.4112, and 17-4PH available for immediate delivery. The flyer states that custom blades for unique applications are also available.

Some of the more commonly available blades are also discussed in this piece including carcass cutters, bone, hock, jowl, and tongue cutters and breaking, splitting, brisket, dehider, scribe, chine and ribbing blades. Images of many of these cutters and blades are shown in this brochure as well.

Starting with a wide range of the highest-grade alloy steels including powdered metals, Hyde employs proprietary processes in blanking, laser cutting, heat treating, grinding and polishing to ensure superior cutting performance of each individual blade. Manufactured in facilities with ISO 9001:2008 plant certification, durable Hyde IBS blades are engineered for long life.

Having recently celebrated its 140th year in business, Hyde Industrial Blade Solutions is a leading producer of industrial knives and blades for a wide variety of markets including food processing, cloth and textile and leather, hose and tube, tire and rubber, package converting, paper and packaging and abrasives as well as for general industrial applications. Hyde Tools, Inc. is the largest manufacturer of industrial machine and hand knives and tools for remodeling, restoration, building trades and do-it-yourselfers in North America.

For more information on Hyde IBS Beef & Pork Processing blades, contact Hyde IBS, 54 Eastford Road, Southbridge, MA 01550. Phone: 800-872-4933. To download the new brochure, visit our website at: http://industrialbladesandknives.com/wp-content/uploads/2015/09/beef-pork-blades.pdf

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